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ELECTRIC OVEN TOUCH SCREEN DFV-511/PTS

ELECTRIC OVEN TOUCH SCREEN  DFV-511/PTSELECTRIC OVEN TOUCH SCREEN DFV-511/PTS
ELECTRIC OVEN TOUCH SCREEN  DFV-511/PTS
DFV-511PTS
002-DFV-511_PTS-DETAILS-big44
Standard "USB" port (positioned on the front panel). 150 recipes stored and possibility to store 150 other programs, possibility of 6 phases to choose from, all programmable as desired. 10 specific regeneration programs
Manufacturer: DIAMOND
Available in:
2-3 days
Dimensions (mm):
710 x 770 x 600
Power (kW):
6
Power supply:
400-230/3N 50Hz
Weight (kg):
70
Base price 4 065 €
Salesprice with discount
Sales price 4 919 €
Price / kg:
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Product description

ELECTRIC OVEN TOUCH SCREEN  DFV-511/PTS

  • 5x GN 1/1 (530x325 mm).
  • Standard supplied with 1 grid GN 1/1.
  • Compact ovens, little foot-print.
  • Direct steam generation through "nebulization".
  • Depth loading of the grids, 67 mm pitch, for GN 1/3 - 1/2 - 2/3 - 1/1.
  • Easy after-sales service, access to controls on the lateral part.
  • Quarterlight of the turbine on hinges, easier maintenance.
  • Cooking chamber made of AISI 304 stainless steel, rounded corners and edges, arranged for fat filter.
  • Bowl for condensate, under the door.
  • Halogen lamp.
  • Door with thermal double glazing, indoor glass on hinges, easy cleaning.
  • Magnetic microdoor.
  • Standard steam condensation system, to evacuate the condensate.
  • Releasing valve to evacuate cooking smokes and steam.
  • Entirely made of AISI 304 stainless steel.
  • TOUCH SCREEN" controls 4.3" touch screen, high definition color, allowing the user to customize all the main functions of the oven.
  • Standard "USB" port (positioned on the front panel)
  • 150 recipes stored and possibility to store 150 other programs, possibility of 6 phases to choose from, all programmable as desired.
  • 10 specific regeneration programs
  • Core probe, with DELTA-T
  • "Cook & Hold" function for temperature maintenance after firing
  • Self-diagnostic device
  • Automatic furnace preheating
  • Delayed, programmable ignition
  • Double speed with "Auto-reverse".

ADVANTAGE - TYPE OF COOKING :

  • Convection (hot forced air) 20°/270°C.
  • Steam 20°/100°C.
  • Combination convection/steam 20°/270°C.
  • Cook & hold 50°C.
  • Manufactured in line with the standards (CE) in force.
Attachments

Gastro equipment Diamond

CZ +420 606 70 90 04

SK +421 948 91 19 38

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