SHEETER ON SOCLE, 1000x500 mm LM/50-10MVV

SHEETER ON SOCLE, 1000x500 mm     LM/50-10MVV

• Mechanical controls, mats manipulated by joystick.
• Base mounted version, 4 wheels, 2 fixed, 2 swivel wheels with brakes.
• Manual and pedal controls.
• Variable speed (10 rpm to 60 rpm), with Inverter.
• Side tables 1000x500 mm (foldable)
• Cylinder length 500 mm
• Roll opening from 0 - 36 mm, rolling diameter 60 mm.
• Travel speed 35 metres/minute
• Closed overall dimensions 580x920xh1940
• Standard: 2 stainless steel harvesting terminals, 2 pastry rollers.
• Strips made with specific materials for food use.
• Precise regulation of the thickness of the dough sheet, constant production.
• Scrapers and supports made with specific materials (POM-C) for food use.
• Easy disassembly and reassembly of the scrapers, without tools.
• Chrome-plated and ground steel cylinders.
• Harvesting bin under the cylinders and under the mats.
• Belt with double direction of travel (Right & Left).
• Frame in painted steel (epoxy).
• Low voltage controls 24V.
• Emergency stop button type "punch".
• Roller protection grids, made of stainless steel.
• Traction system, self-lubricated.
• Superior flour bin.
• Possibility to raise the tables, to reduce the space required for storage.
• The device is built in compliance with the current CE standards.
  

ADVANTAGE :

• Easy to use, quick cleaning, these are some of the advantages of our Diamond strip mills.
• Their robust construction and performance make them ideal for small and medium productions.
• They can be used to shape all types of pasta (puff pastry, shredded pastry, soft dough, buns, etc.).
• Manual and pedal controls, leaving the operator's hands free.
• Side tables that can be lifted or dismantled, moved and stored easily.
• Available with speed variator (standard with inverter, for more delicate processing)........ or with a single speed (standard).