BLAST CHILLER AND FREEZER 10x GN1/1 BCC/XT-10
Blast chilling cycle: 50 kg from +90 °C to +3 °C in less than 90 minutes.
Freezing cycle: 50 kg from +90 °C to -18 °C in less than 240 minutes.
X-Freeze Cycle (+10°C to -41°C): Ideal for blast freezing all kinds of food (raw, half-cooked, or fully cooked).